Responsibilities
· Prepare bills and process payments (Operate the cash register, receive payments from customers, issue receipts and return change due)
· Excellent communication and interpersonal skills
· Preferable candidates with F&B background
Requirements
- SPM, related hospitality diploma or equivalent is preferred but not necessary.
- At least 2 years relevant experience in the service or under an apprenticeship program.
- Fresh graduates or school leavers are encouraged to apply.
- Ability to communicate orally with customers, management and other co-workers is crucial with excellent customer service skills/ sensitive to customers’ needs.
- Conformity to the highest standards of personal integrity and ethical behaviour.